Bungalow & Half Board
1 queen size bed + 1 single bed<br />
(+ 1 extra bed for children on request)
Your home in paradise.
Check-in 12:00 Check-out 10:00
Free WIFI at the bar-restaurant
Limited connection speed
Half board is included along with the bungalow rate.
Enjoy your meals on the large roofed terrace of the restaurant Le Dauphin Gourmand, or on the deck above the water.
Meals can be taken at the table d'hôte or at small individual tables.
No frozen meals: every morning, everything is prepared on-site for the day's meals.
Breakfast is served from 7:00 am to 9:00 am
Coffee, tea, hot chocolate, bread, butter, jams, cakes, fruits.
Eggs are optional for an extra charge.
Please note fruits & vegetables are limited on the atoll.
Light lunch and snacks available from 11:30 am to 2:00 pm, payment on site.
Dinner served at 7:00 pm,
French cuisine and local specialties (such as Korori Carpaccio with basil, Grilled Lobster, Chinese Mahi-Mahi, Pacific Fish Soup, Green Papaya Gratin, Marquesas Lime Pie... )
1 fixed menu of 3 courses. Drink not included. Wine list availble.
Bar available all day long
No beach, the property being located on the Tiputa pass.
Bikes at disposal.
FREE ACTIVITIES
Beach Towels Provided, Bicycles, Snorkeling Equipment,
OTHER FACILITIES
WIFI in public areas, Laundry Service,
Infants and children under 12 years are accepted at the Relais de Joséphine. Note however that the facilities of the property are not suitable for youngsters (no security fence on the deck in front of the pass, no beach...).
Hotel Rooms
Assigned packages